Indian Roast Potatoes Recipe

Ingredients

  • 900g (4 or 5 large) potatoes, unpeeled
  • 2 tbsp olive oil
  • 2 tsp ground turmeric
  • 1 tsp fennel seeds
  • 1 tsp cumin seeds
  • 1 tsp nigella seeds
  • 1 tsp black mustard seeds
  • ½ tsp chilli powder
  • 1 bulb garlic
  • ½ red onion, finely diced
  • juice of 1 lime
  • sea salt or table salt, to taste

Description

Preheat The Oven To 400°f/200°c -wash And Dice The Unpeeled Potatoes Into 2-3cm Cubes -put The Potatoes Along With The Oil And Spices Into A Large Ziploc Bag -shake Everything…

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