Ingredients
- 2 lb fresh raw peanuts in shells
- (available in many supermarkets in the fall)
- 3 Tbsp. salt or possibly to taste
Description
Wash Peanuts Well. Place Them In A Huge Cast Iron Pot Or Possibly The Biggest Pot You Have. Pour In Sufficient Water To Almost Fill The Pot. Add In Salt And Stir. Cover And Cook…
Cook Eat Share
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter