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Ingredients

• 1 sm white cabbage, finely sliced, rinsed, and liquid removed
• 2 Tbsp. (30 ml) minced cilantro (coriander)
• 1 Tbsp. (15 ml) minced fresh rue* (optional)
• 1 pch asafoetida pwdr** (optional)
• 3 Tbsp. (45 ml) honey
• 2 Tbsp. (30 ml) red wine vinegar
•     Salt and freshly grnd pepper to taste

Description

* Rue (Ruta Graveolens) Is A Culinary And Medicinal Herb Not Widely Available Commercially. If You Have Some Growing In Your Garden, Please Use It. Otherwise, Please Omit. **…

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