Ingredients
- 2 x Aubergines, Big shinny and dark in skin, (up to 4)
- 2 x Green bell peppers, (up to 3)
- 3 x Tabls Oil, (up to 5)
- 1 x Onion, Medium, cut in small pcs
- 1 x Tomatoes, peeled and cut into small pcs, (up to 2)
- Â Â Salt, (no pepper)
Description
Devora. Prick The Aubergine 3-4 Time In The Flesh, And BBQ Them With The Bell Peppers , Turning Them Until Aubergines Are Soft And Peppers Are Nicely BBQ. Put Them In A Bowl, Cover…
Cook Eat Share
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter