Apricot Cake Recipe

Ingredients

  • 2 c. sugar
  • 4 x Large eggs
  • 1 1/4 c. Crisco oil
  • 2 c. flour
  • 2 tsp baking soda
  • 1 1/2 tsp cinnamon
  • 1/2 tsp salt
  • 2 sm jars apricot baby food
  • 1/2 c. nuts
  •     Powdered sugar

Description

Bake At 350 Degrees For 40 To 45 Min. Sprinkle When Cold With Powdered Sugar.

Cook Eat Share Favicon Cook Eat Share
View Full Recipe



Found Country:US image description
Back to top