Aunt Esther's Date Nut Bread Recipe

Ingredients

  • 1 c. brown sugar
  • 1/2 c. honey
  • 2 c. buttermilk
  • 3 c. whole wheat flour (stir to loosen before measuring)
  • 2 teaspoon baking soda
  • 1 teaspoon salt
  • 1 c. raisins
  • 1 c. minced nuts
  • 1 c. minced dates

Description

Before Mixing, Measure Raisins And Minced Nuts And Dates. Grease 4 (#2) Cans (1 Pound 4 Ounce Size). Start Oven At 350 Degrees.In Large Mixing Bowl, Put Together Sugar, Honey And…

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