Apple Molasses Pie Recipe


  • 1 x Pastry for 2-crust pie
  • 3/4 c. light molasses
  • 1/4 c. water
  • 1 Tbsp. lemon juice
  • 1/2 tsp salt
  • 6 c. sliced, peeled apples
  • 1/4 c. melted butter
  • 1/4 c. flour


Combine Molasses, Water, Lemon Juice And Salt And Bring To A Boil. Add In Apples, Cook Till Tender And Remove From Syrup. Blend Butter And Flour And Add In To Warm Syrup Gradually,…

Cook Eat Share Favicon Cook Eat Share
View Full Recipe

MS Found Country:US image description
Back to top