Ingredients
- 5 lb Pork, grind medium
- 1Â 1/2 tsp Black pepper
- 1Â 1/3 Tbsp. Salt
- 2Â 1/2 tsp Sage
- 1 tsp Thyme
- 1/2 tsp Savory
- 1Â 1/2 tsp Sugar
- 1 tsp Pepper flakes, crushed
- 1 c. Cool water
Description
No Method
Cook Eat Share
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter