Ingredients
- 1 pkt German Chocolate cake mix
- 14 ounce can sweetened condensed lowfat milk
- 12 ounce bottle of butterscotch caramel topping
- 1 pt cold whip or possibly whip topping
- 3 x Heath/Skor toffee bars, crushed
Description
Preheat Oven Per The Cake Mix Directions. Prepare Cake Mix According To The Package Directions And Bake In A 9x12 Pan. When Done Remove From The Oven And While Still Warm, Poke…
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