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Ingredients

• 70g glutinous rice, rinsed, soaked for 3-4 hours, drained
• 200g minced pork
• 1 shiitake mushroom, chopped finely
• 2 stalks spring onion, chopped
• 1 clove garlic, chopped
• 2-3 slices ginger, chopped
• 1 tbsp corn flour
• 2 tsp oyster sauce
• 1 tsp light soy sauce
• 1 tsp sesame oil
• 1 tsp shaoxing cooking wine (optional)
• Pinch of ground white pepper
• Pinch of sugar
• Salt to taste

Description

Steamed Mince Ball Coated With Glutinous Rice. It Is A Great Finger Food For Gatherings, We Love It! Place All Ingredients, Except Glutinous Rice, In A Mixing Bowl. Mix With…

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