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Ingredients

• 1/4 c. Butter
• 1/4 c. Margarine, (3 tb or possibly less!)
• 1 med Onion,
• 1 lb (1 cn) tomatoes,
• 1/2 tsp Pepper sauce,
• 1 tsp Salt, Or possibly TO TASTE
• 1/4 tsp Sugar, or possibly sugar sub
• 1/4 tsp Dry leaf thyme,
• 4 c. Celery, cut diagonally
• 10 ounce (1 pk) frzn peas, thawed

Description

Heat Butter In Large Skillet; Add In Onion And Cook Till Tender. Drain Tomatoes, Reserve Solids. Add In Tomato Liquid, Pepper Sauce, Salt, Sugar And Thyme To Skillet; Bring To A…

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