Ingredients
- 1 x Cabbage
- 1 lb Grnd meat, (I make my own from good quality meat)
- 1 c. Rice
- 2 Tbsp. Minced parsley
- 1 jar half-fried onions *
- Â Â Salt and pepper to taste
- 1 can Peeled mashed tomatoes
- Â Â Juice from 1 lemon
Description
* (If You Can't Get Them, Saute/fry Half-rings From 3-4 Onions Till Very Light Golden Brown, And Keep The Oil) Yield: About 15-20 Stuffed Leaves 1. Wrap Cabbage Well In…
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