An Excellent Trifle Recipe


  • 1 lb Madeira cake
  • 4 ounce Macaroons
  • 2 Tbsp. Brandy
  • 2 Tbsp. Madeira
  • 1 pt Lowfat milk
  • 6 x Egg yolks
  • 2 ounce Vanilla sugar
  • 1 x Orange, zest of
  • 8 ounce Raspberries
  •     Zest and juice of 1 lemon
  • 1 pt Double cream
  • 1/2 pt Sweet white wine
  •     Sugar to taste
  •     Lavender, rosebuds or possibly lemon zest to decorate


Make A Custard By Heating The Lowfat Milk With The Orange Zest. Beat The Egg Yolks With The Sugar And, When The Lowfat Milk Is At Scalding Point, Add In It To The Egg Yolks. Mix…

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