Ingredients
- 1 1/2 cups oats (old-fashioned)
- 1/2 cup all-purpose flour (spooned and leveled)
- 1/2 cup raisins
- 1/2 cup dates (chopped, pitted)
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 6 teaspoons butter (unsalted, room temperature)
- 1/2 cup dark brown sugar (packed)
- 1/4 cup sugar (white)
- 1/4 cup pecans
- 1 egg
- 1 teaspoon vanilla extract
Description
See Above! Preheat Oven To 350 Degrees. Soak The Raisins For 15-20 Minutes Before Cooking. Chop The Dates And Set Aside. Chop Pecans And Set Aside. In A Medium Bowl, Whisk Together…
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