Apple Preserves Recipe


  • 1 c. water
  • 6 c. sliced peeled and cored apples
  • 1 Tbsp. lemon juice
  • 1 pkt powdered pectin
  • 1/2 c. thinly-sliced lemon
  • 4 c. sugar
  • 2 tsp nutmeg


Combine Apples, Water And Lemon Juice In Large Saucepan. Simmer, Covered,10 Min. Stir In Pectin And Bring To A Boil, Stirring Frequently. Add In Lemon Slices And Sugar. Return To A…

Cook Eat Share Favicon Cook Eat Share
View Full Recipe

MS Found Country:US image description
Back to top