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Ingredients

• Vermicelli (semolina noodles ) - 2.5 cups
• Chopped Onion - 1 cup
• Chopped Green chilli - 1 or 2 chillies
• Finely chopped ginger - 1 tsp
• Grated or cubed carrots - 1 cup
• Green Peas - 1/4 cup
• Boiling water - 2 cups
• Oil - 1 tbsp
• Chopped Cilantro - for garnish
• Salt
• For tadka / tempering:
• Oil - 1 tbsp
• Mustard seeds - 1 tsp
• Curry leaves - 1 stem
• Turmeric powder - 1 tsp
• Chana daal ( small split chickpeas) - 1tsp
• Moong daal ( split beans ) - 1tsp
• Optional: Peanuts - 1 tbsp
• Cashewnuts - 1tbsp

Description

Vermicelli Upama Or Semolina Noodles Is A Popular Indian Breakfast/Lunch/Snack Dish. Its Thinner Than Spaghetti Noodles And You Can Use Plain Semolina Or Wheat Semolina To Prepare…

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