Austrian Christmas Horns Recipe


  • 1 1/2 c. butter
  • 1/2 c. sugar
  • 2 c. flour, sifted
  • 3/4 c. hazelnuts (walnut meats may be substituted)
  • 1 tsp vanilla
  •     Confectioners' sugar


Cream The Butter And Add In The Sugar. Blend Thoroughly. Sift The Flour Again And Add In The Nutmeats. Combine The Butter And Flour Mixtures. Add In Vanilla. Refrigerateseveral Hrs…

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