Artichoke Blue Cheese Bisque Recipe

Ingredients

  • 1 Tbsp. butter
  • 1 x onion minced
  • 1/3 c. vermouth
  • 2 pkt frzn artichoke hearts - (8 ounce ea)
  • 3 c. low-salt chicken broth
  • 1/4 tsp dry thyme
  • 1/4 c. whipping cream
  • 1/4 c. crumbled blue cheese - (abt 2 ounce)
  •     Salt to taste
  •     Freshly-grnd black pepper to taste
  •     Minced fresh chives for garnish

Description

Heat Butter In Heavy Large Saucepan Over Medium Heat. Add In Onion And Saute/fry Till Translucent/soft, About 10 Min. Add In Vermouth And Simmer Till All Liquid Evaporates, About 4…

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