Ingredients
- 2 sm Avocadoes
- 1/2 c. Red bell pepper, minced
- 1/4 c. Green bell pepper, minced
- 1/4 c. Carrots, diced
- 1/4 c. Cucumbers, minced
- 1/4 c. Tomatoes, minced
- 1/4 c. Red onions, minced
- 10 x Whole Spanish olives, minced
- Â Â Juice of 1 lime
- 1/2 tsp Salt
- Â Â Pepper, to taste
- Â Â Tabasco, to taste
- Â Â Minced fresh cilantro
Description
Cut The Avocadoes In Half Lengthwise Very Carefully, Throw Away The Pits & Carefully Scoop Out The Shells. Reserve The Shells. Chop The Flesh Finely & Set Aside. Combine The Minced…
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