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Ingredients

• 1 Pack of Extra Silken Tofu (350g)
• 100g Minced pork/chicken
• 4 Wolfberries
• Parsley for garnish
• (A)
• 5 Chinese mushrooms (diced)
• 2 Slices of onion (diced)
• ½ tsp Minced garlic
• ½ tsp Grated ginger
• ½ tsp Corn flour
• 1 tsp Premium Abalone sauce
• ½ Soya sauce
• ½ Sesame oil
• ½ Chinese cooking wine
• Dash of pepper
• Sauce:
• Stock from steamed tofu
• ½ tsp Premium Abalone sauce
• ½ Sesame oil
• 1 tsp Cornstarch
• Dash of Chinese wine

Description

With Its Soft And Extremely Smooth Texture, The Extra Silken Tofu Adds A Boast To Soup Or Steam Dishes That Needs A Smooth Finishing To Enhance The Total Gourmet Taste. Mix Meat…

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