Ingredients
- 2 x Bramley cooking apples
- 225 gm Ready-rolled puff pastry, (8 ounce)
- 4 Tbsp. Runny honey
- 1 Tbsp. Lemon juice
- 4 Tbsp. Demerara sugar
- 1 Tbsp. Grnd nutmeg
- 1 x Egg
Description
Cut The Apples In Eights. Cut Out The Core And Throw Away It. Using A Small Sharp Knife Cut The Pastry Into Four Circles Using A Saucer As A Template. Trim The Pastry Into A…
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