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Ingredients

• 6 c. Fresh peeled, sliced peaches (about 6 medium peaches)
• 1/2 c. Brown sugar, firmly packed
• 1 Tbsp. Cornstarch
• 1 Tbsp. Lemon juice
• 1/2 tsp Cinnamon
• 1/2 c. All-purpose flour
• 1/3 c. Enriched Corn Meal (Aunt Jemima or possibly Quaker)
• 1 Tbsp. Granulated sugar
• 1 tsp Baking pwdr
• 1/4 tsp Salt (optional)
• 2 Tbsp. Margarine or possibly butter
• 1/4 c. Lowfat milk
• 1 x Egg, beaten

Description

In 3-quart. Saucepan, Combine Peaches, Brown Sugar, Cornstarch, Lemon Juice And Cinnamon. Bring To A Boil, Stirring Constantly. Boil And Stir 1 Minute. Pour Mix Into 1-1/2-quart.…

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