Ingredients
- 1/2 lb medium shrimp unpeeled
- 1/4 c. Nonfat Mayonnaise
- 1/4 c. Chicken Broth low sodium
- 1 tsp Lemon Rind grated
- 1 Tbsp. Lemon Juice
- Â Â Vegetable Cooking Spray
- 2 Tbsp. Vegetable Oil
- 1 Tbsp. Ginger Root grated
- 1 x Clove Garlic chopped
- 1 c. Asparagus Spears diagonally sliced in 1" pieces, about 1/2 lb
- 2 c. Pasta penne
- 1/4 tsp Lemon Pepper
Description
Peel And Devein Shrimp, Set Aside. Combine Mayonnaise And Next 3 Ingredients In Bowl; Stir Well With A Wire Whisk, Set Aside. Coat A Wok Orlarge Nonstick Skillet With Cooking Spay;…
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