Ingredients
- 3 c. Flour
- 1/4 c. Instant lowfat dry lowfat milk (I Used nonfat)
- 1 Tbsp. Baking pwdr
- 2 Tbsp. Sugar (I used less)
- 1 tsp Salt
- 2 tsp Cream of tartar
- 1/2 c. Cool butter in pcs
- 1/2 c. Cool lard
- 14 Tbsp. Cool buttermilk
Description
Pulse The Dry Ingredients With The Butter And Lard Till Grainy, NOT Blended! Add In The Cool Buttermilk, And Mix Till The Dough Comes Together. Place Dough On A Floured Cloth Or…
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