Ingredients
- 2Â 3/4 c. flour
- 1Â 1/2 c. sugar
- 1/2 c. chilled, unsalted butter, cut up
- 2Â 1/2 tsp baking pwdr
- 1 tsp salt
- 1 tsp grnd ginger
- 3Â 1/2 ounce white chocolate, cut into pcs (or possibly white chocolate chips)
- 1Â 2/3 c. whole almonds, toasted
- 2 lrg Large eggs
- 1/4 c. plus 1 Tbsp. apricot brandy
- 2 tsp almond extract
- 1 x (6-oz) package dry apricots, diced
Description
Preheat Oven To 350 Degrees. Line An 18-by-12-by-1 Inch Cookie Sheet With Foil. Butter The Foil. Combine First 6 Ingredients In Food Processor. Process To Fine Meal Stage. Add In…
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