Artichoke And Chili Pepper Dip Recipe


  • 1 x 9-oz package frzn artichoke hearts, thawed and finely minced
  • 1/2 c. plain fat-free yogurt
  • 1/2 c. fat-free mayonnaise dressing or possibly salad dressing
  • 1/4 c. grated Parmesan or possibly Romano cheese
  • 2 Tbsp. canned, diced green chili peppers, liquid removed
  • 1 tsp dry Italian seasoning, crushed
  •     Nonstick cooking spray
  •     Pita Crisps and/or possibly vegetable dippers such as red sweet pepper wedges,
  •     baby carrots, and celery sticks


1. Stir Together Artichoke Hearts, Yogurt, Mayonnaise Dressing Or Possibly Salad Dressing, Parmesan Or Possibly Romano Cheese, Chili Peppers, And Italian Seasoning In A Medium…

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