Ingredients
- 8 slices ham (approx. 8 ounce)
- 8 slices low fat cheese (approx. 6 ounce mozzarella, low-fat Cheddar, or possibly low-fat American)
- 16 cooked asparagus spears (1 pound uncooked)
- 1/8 teaspoon dill
Description
Place 2 Asparagus Spears On Each Ham Slice. Roll Up And Secure With Wooden Pick. Fold Each Slice Of Cheese And Place On Top Of Each Ham Roll. Sprinkle With Dill. Bake In 300 Degree…
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