Ingredients
- 1 x Aubergine
- 1/2 tsp Salt
- 1/4 tsp Pepper
- 2 Tbsp. Extra virgin olive oil
- 2 Tbsp. Lemon juice
- 2 Tbsp. Finely minced scallion
- 2 Tbsp. Finely minced parsley
- 1 x Garlic clove finely minced
Description
Bake Aubergine Whole And Unpeeled For 1 Hour At 450 Degrees. Peel. Place Aubergine In A Bowl. Chop Or Possibly Mash. Add In All Other Ingredients. Mix Well. Chill.
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