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Ingredients

• 1 (1 lb.) can fruit cocktail
• 1 (1 lb.) can apricot halves
• 1 (1 lb.) can chunk pineapple
• 4 ounce. mini marshmallows
• 1 pkg. unflavored gelatin
• 1 (4 ounce.) jar maraschino cherries
• 4 ounce. cream cheese, softened
• 1/2 c. salad dressing
• 3/4 c. whipping cream, whipped
• Extra apricots and mint leaves for garnish

Description

Drain First 3 Things, Reserving Juices. Place Fruit Into Large Bowl. Add In Marshmallows; Set Aside. Place Juices In Saucepan; Stir In Gelatin. Place On Medium Heat, Stirring Till…

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