Artichoke And Potato Ragout (shulman) Recipe


  • 6 lrg Artichokes
  • 1/2 c. Fresh lemon juice Or possibly juice of 2 lemons
  • 1 Tbsp. Extra virgin olive oil
  • 2 med Or possibly large onions, sliced
  • 4 lrg Chopped garlic cloves, or possibly more to taste
  • 1 quart Water or possibly stock, *see tip
  • 1 x Bay leaf
  •     Salt and pepper, to taste
  • 2 lb New potatoes, quartered Or possibly cut into large dice
  • 1 tsp Fresh thyme leaves
  • 1/4 c. Fresh minced parsley


TIP: About 1 Qt Of Water Is Needed, More Or Possibly Less. You Can Enhance Flavors By Using Chicken Or Possibly Vegetable Broth; Or Possibly Try A Garlic Stock (see Separate…

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