All About Shortcakes Recipe


  • 2 c. Unbleached all-purpose flour
  • 1/3 c. Sugar
  • 1 Tbsp. Baking pwdr
  • 1 tsp Salt
  • 1 stk Unsalted butter
  • 1 lrg Egg
  • 1/2 c. Heavy whipping cream
  •     Sugar for sprinkling the biscuit(s)
  •     Fruit Filling see below
  • 1 1/2 c. Heavy whipping cream ice cool
  • 3 Tbsp. Sugar
  • 1 tsp Vanilla extract


Preheat Oven To 400 Degrees And Set A Rack In The Middle Level. For A Large Shortcake, Butter An 8-inch Round Pan And Line The Bottom With A Disk Of Parchment Or Possibly Wax…

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