Asparagus Custard Recipe


  • 1 lb fresh asparagus
  • 3 x Large eggs slightly beaten
  • 3/4 c. Crushed Ritz Crackers
  • 1 c. Lowfat milk
  • 1 c. Shredded Chedder
  • 3 Tbsp. butter or possibly margarine melted


Snap End Off Of Asparagus And Steam 6-8 Min Or Possibly Till Crisp-tender. Meanwhile Mix Large Eggs, Crackers, Lowfat Milk And Cheese Together. When Asparagus Is Done Cut Into 1"…

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