Ingredients
- 1 c. butter
- 2 c. sifted flour
- 1 c. white pulverized sugar
- 1 tsp baking pwdr
- 8 x egg whites
- 1 tsp lemon extract
- 1/4 tsp salt
Description
Beat The Whites Of The Large Eggs To A Stiff Froth. Add In The Baking Pwdr To The Flour And Sift It Three Times. Sift The Sugar Three Times. Beat The Butter, That Has Been Well…
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