Ingredients
- 2 c. Heavy cream
- 1/2 c. Sugar
- 1 x Vanilla bean split and scraped
- 5 x Egg yolks
Description
In A Saucepan, Over High Heat, Whisk The Cream Together With The Sugar And Vanilla Bean. Bring To A Simmer And Remove From The Heat. In A Bowl Beat The Egg Yolks Till Thick And…
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