Ingredients
- 2 Tbsp. Grated fresh ginger
- 4 c. Stock or possibly water
- 3/4 tsp Salt
- 1 Tbsp. Cumin seeds, toasted
- 1/2 tsp Black pepper
- Juice of one lemon
- Fresh coriander leaves
Description
Put Grated Ginger & Stock Into A Pot & Bring To A Boil. Simmer 30 Min Until The Water Has Reduced By Half. Add In Salt, Cumin & Pepper. Simmer For Another 2 Min. Squeeze In Lemon…
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