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Ingredients

• 1 c. Barley
• 1/2 c. Dry Lentils Green Or possibly Red
• 6 c. water
• 2 med onions diced
• 1 Tbsp. extra virgin olive oil or possibly sunflower
• 1 Tbsp. Dry Mint Flakes or possibly parsley
• 1/2 tsp Saffron *Note
• 1/2 tsp grnd black pepper

Description

*NOTE: Original Recipe Used 1 Tsp Turmeric 1. Put Everything Into A Pot And Then Bring To A Gentle Boil. 2. Simmer For 1 1/4 Hrs, Stirring Occasionally. 3. Serve With Bread And…

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