Ingredients
- 1Â 1/2 c. chili sauce
- 3/4 c. red wine vinegar
- 1Â 1/2 Tbsp. prepared horseradish
- 2 sm clv garlic, crushed
- 1 tsp salt
- 4 x bone in chicken breasts
Description
Mix Chili Sauce, Vinegar, Horseradish, Garlic, And Salt In A Bowl. Reserve 1/2 Of The Marinade. Add In Chicken To Bowl; Turn To Coat. Cover And Marinate In Refrigerator For Several…
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