Amaranth Oat Bread Recipe


  • 1 c. oat flakes
  • 2 c. water
  • 2 tsp salt (optional)
  • 2 tsp yeast
  • 1/2 c. hot water
  • 3 Tbsp. honey
  • 1/4 c. vegetable oil
  • 1 c. amaranth flour
  • 4 c. whole wheat flour


Bring The Oat Flakes, Water, And Salt To A Boil, Cook Till Thick And Creamy. Cold To Room Temperature. Combine The Next Ingredients And Let Set Till Bubbly (10 Min). Then Add In…

Cook Eat Share Favicon Cook Eat Share
View Full Recipe

Found Country:US image description
Back to top