Ingredients
- 1/2 c. minced onion
- 1 x garlic clove chopped
- Â Â Nonstick extra virgin olive oil cooking spray as needed
- 1 c. part-skim ricotta cheese
- 1 jar diced pimiento - (4 ounce) liquid removed
- 1/4 c. grated Parmesan cheese
- 2 Tbsp. fat-free (skim) lowfat milk
- 1Â 1/2 tsp dry marjoram
- 3/4 tsp dry tarragon
- 1/4 tsp salt
- 1/4 tsp grnd nutmeg
- 1/4 tsp freshly-grnd black pepper
- 1 c. no-sugar-added meatless spaghetti sauce divided
- 1/2 lb aubergine peeled, and
- Â Â cut into thin crosswise slices
- 6 ounce zucchini cut in half,
- Â Â then lengthwise into thin slices
- 6 ounce yellow summer squash cut in half,
- Â Â then lengthwise into thin slices
- 2 Tbsp. shredded part-skim mozzarella cheese
Description
Combine Onion And Garlic In Medium Microwavable Bowl. Spray Lightly With Cooking Spray. Microwave At High 1 Minute. Add In Ricotta, Pimiento, Parmesan, Lowfat Milk, Marjoram,…
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