Ingredients
- For Meatballs:
- 2 lbs. Ground Pork
- 1 cup breadcrumbs
- 1 Egg
- 1 Medium Onion, chopped
- Salt and Pepper to taste
- Garlic Powder to taste
- 3 tbs. Soy Sauce
- 1 tbs. Chicken Bouillon Granules
- For Gravy:
- 2 10-3/4 oz. cans Cream of Mushroom Soup
- 8 oz. Sour Cream
- 2 tsp. Soy Sauce
Description
This Is My Recipe Which Combines A Fast Sauce With Slow Cooked Meatballs. Mix Meatball Ingredients Well And And Form Into Balls. Place In A Roasting Pan And Bake At 350 Degrees For…
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