Ingredients
- 1 pkg. yeast
- 2 T lukewarm water
- 1 c. shortening
- 5 c. flour
- 1 teaspoon flour
- 3 T baking pwdr
- 4 T sugar
- 1 teaspoon salt
- 2 c. buttermilk
Description
Dissolve Yeast In Water. Sift Dry Ingredients. Cut In Shortening. Blend In Yeast And Butter And Lowfat Milk. Knead Sufficient To Hold Together. Roll To Desired Thickness. Cut With…
Cook Eat Share
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter