Curry Rotisserie Chicken Salad Recipe

Ingredients

  • 1 pound rotisserie chicken meat, skinned, boned and diced
  • 3 ribs celery, chopped
  • 1 cup seedless red grapes, halved
  • 1/2 cup shredded carrot, a couple of handfuls
  • 4 scallions, chopped on an angle
  • 1 cup plain yogurt
  • 2 tablespoons curry powder or 2 rounded teaspoons mild curry paste
  • Salt and pepper
  • 8 ounces mixed baby greens
  • 2 tablespoons mango chutney, found on condiment aisle, plus some to pass at table
  • 1 tablespoon rice wine or white vinegar, eyeball it
  • 3 tablespoons vegetable, canola or safflower oil, eyeball it
  • 1/4 cup (2 ounces) sliced smoked almonds

Description

Combine Meat, Celery, Red Grapes, Carrot And Scallions.Add Yogurt And Curry To The Salad And Toss To Evenly Distribute The Curry. Season The Salad With Salt And Pepper, To Your…

Cook Eat Share Favicon Cook Eat Share
View Full Recipe



MS Found Country:US image description
Back to top