All Day Macaroni And Cheese Recipe


  • 8 ounce elbow macaroni cooked, liquid removed
  • 12 ounce evaporated lowfat milk
  • 1 1/2 c. lowfat milk
  • 2 x Large eggs
  • 4 c. shredded Cheddar cheese divided
  • 1 tsp salt
  • 1/2 tsp freshly-grnd black pepper


Place The Cooked Macaroni In A Slow Cooker Which Has Been Coated With Nonstick Vegetable Spray. Add In The Remaining Ingredients Except 1 C. Of The Cheese; Mix Well. Sprinkle With…

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