Amaretto Zabaglione Recipe


  • 5 x egg yolks
  • 1/4 c. sugar (caster)
  • 1/4 c. Amaretto
  •     (or possibly white wine)
  • 1 c. cream
  • 1/2 c. sugar (caster)
  • 1/2 c. almonds, unsalted


*Almond Praline:In A Very Clean Saucepan, Heat Sugar And Almonds Till Sugar Begins To Turn Golden. Remove From Heat And Pour Onto A Lightly Greased Tray; Cold. Crush Or Possibly…

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