Anglesey Cake Recipe


  • 8 ounce Self-raising flour
  • 3 ounce Butter
  • 3 ounce Sugar
  • 1 x Egg
  • 3 ounce Mixed fruit
  • 3 Tbsp. Lowfat milk
  •     Healthy pinch salt


TEISEN SIR FON Cream The Butter And The Sugar. Beat The Egg And Beat Into The Butter And Sugar Mix. Sift The Flour And Salt Together And Fold Into The Mix. Add In The Fruit And…

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