Another Pointe In Tyme's Citrus Vinaigrette Recipe


  • 1/4 c. fresh orange juice
  •     Juice of 1 lime
  • 1 Tbsp. lemon juice
  • 4 Tbsp. champagne vinegar
  • 2 Tbsp. Dijon-style mustard
  • 2 c. extra virgin olive oil
  • 1 tsp freshly-minced parsley
  • 1 tsp freshly-minced chives
  • 1 tsp freshly-minced oregano
  • 1 tsp freshly-minced basil
  • 1 tsp freshly-minced mint
  •     Salt to taste
  •     Freshly-grnd black pepper to taste


Whisk Together The Citrus Juices And Vinegar In A Bowl Till Mixed. Whisk In The Mustard, Then Slowly Whisk In The Oil. Continue To Whisk Till Slightly Thickened. Season To Taste…

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