Antipasto (party) Recipe

Ingredients

  • 9 ounce tortellini, cheese-filled uncooked
  • 15 ounce garbanzo beans, canned liquid removed
  • 14 ounce artichoke hearts liquid removed and
  •     quartered
  • 11 1/2 ounce pepperocini peppers liquid removed
  • 1 sm cherry tomatoes (1 pint )
  • 8 ounce fresh mushrooms
  • 1 c. carrots julienned
  • 1 c. celery julienned
  • 1 c. green pepper julienned
  • 1 c. yellow squash julienned
  • 1/2 c. ripe olives whole
  •     Antipasto Vinaigrette

Description

Cook Tortellini According To Package Directions, Omitting Salt And Fat; Drain Well. Combine Cooked Tortellini, Garbanzo Beans, And Next 9 Ingredients In A Large Bowl. Pour…

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