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Ingredients

• 1 x Onion, diced
• 2 x Cloves garlic, chopped
• 2 Tbsp. Vegetable oil
• 1/2 c. Chopped parsley
• 2 c. Long-grain white rice
• 4 1/2 c. Chicken stock
• 2 tsp Salt
• 8 x Green onions, chopped
• 1/2 c. Chopped cilantro
• 1 can (3.5-ounce) diced green chiles

Description

1. In A Medium Saucepan Over Medium Heat, Saute/fry Onion And Garlic In Oil Till Softened And Translucent/soft (3 To 4 Min). Stir In Parsley, Rice, Chicken Stock, And Salt. 2.…

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