Ingredients
- Crust:
- 1 cup graham cracker crumbs
- 1 tbsp. sugar
- 1/4 cup almonds -- finely chopped
- 1/2 tsp. Almond Extract
- 1/4 cup margarine
- Filling:
- 1 1/2 lb cream cheese -- at room temperature
- 1 cup sugar
- 4 eggs -- at room temperature
- 1/3 cup whipping cream
- 2 tsp. Almond Extract
- 1 1/2 tsp. poppy seeds
- Topping:
- 1 1/2 cups sour cream
- 1 1/2 tbsp. sugar
- 1/2 tsp. Almond Extract
- 1/2 cup sliced almonds
Description
This Is One Of My Favorites,with Its Sweet Almond Taste, And Poppy Seeds, Reminds Me Of My Childhood, And My Nonna's Italian Cooking And Baking. Preheat Oven To 200 Degrees.…
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