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Ingredients

• 17 ounce Unpeeled apricot halves in syrup - (1 can) liquid removed
• 1/2 c. Minced walnuts
• 1/4 c. Packed light brown sugar
• 1 c. All-purpose flour
• 1/2 tsp Baking pwdr
• 1/4 tsp Salt
• 2 lrg Large eggs
• 6 Tbsp. Unsalted butter melted
• 2/3 c. Granulated sugar
• 1 tsp Vanilla extract

Description

Position A Rack In The Center Of The Oven And Preheat To 325 Degrees. Grease A 9-inch Round Cake Pan Or Possibly Springform Pan. Prepare The Filling: Place The Liquid Removed…

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